Manitoba 72-Hour Survival Food Kit

Canada's Lake Country. Where the Prairies Meet the Shield.

Manitoba is a province of extraordinary contrasts — the vast flat prairies of the south giving way to the ancient Canadian Shield, thousands of pristine lakes, and the subarctic tundra of the north where polar bears roam the shores of Hudson Bay. Home to the Anishinaabe, Cree, Assiniboine, Dakota, and Métis peoples, Manitoba's food traditions are as diverse as its landscapes — from the wild rice harvests of the eastern lakes to the bison hunts of the western plains. The GVE Manitoba 72-Hour Survival Food Kit honors that rich heritage, delivering authentic Manitoba flavors in emergency-ready form for everything from Red River flooding to northern blizzards.

What's Inside

• Wild rice and pickerel stew (freeze-dried) — Manitoba's beloved walleye, the most prized fish of the province's lakes
• Smoked bison and wild rice pilaf — the sacred food of the Plains Cree and Assiniboine, deeply nourishing
• Bannock mix sachet — the beloved bread of Manitoba's First Nations and Métis peoples
• Smoked goldeye fish jerky — Winnipeg's iconic smoked fish, a Manitoba culinary treasure
• Manitoba sunflower seed and honey granola bar — Manitoba is Canada's top sunflower producer, naturally sweet fuel
• Saskatoon berry and oat porridge — the iconic prairie berry, antioxidant-rich morning fuel
• Dried chokecherry and pumpkin seed trail mix — foraged Manitoba flavors, energy-dense snacking
• Creamy wild mushroom and barley soup sachet — Manitoba boreal forest mushrooms, warming and hearty
• Labrador tea sachet — traditional Cree and Anishinaabe herbal remedy of the boreal forest
• Heritage card — Anishinaabe, Cree & Métis food traditions, Manitoba flag, and cultural story

From the Red River to Hudson Bay.

Manitoba has always been a crossroads — of cultures, of landscapes, of peoples. The GVE Manitoba 72-Hour Survival Food Kit reflects that extraordinary diversity, drawing on the food traditions of the Anishinaabe, Cree, Assiniboine, Dakota, and Métis peoples to create an emergency kit as rich and varied as Manitoba itself. From Winnipeg to Thompson, The Pas to Churchill, this kit is built for where you are.

Inspired by Anishinaabe, Cree & Métis food traditions. Up to 5-year shelf life. No refrigeration required. Ready to eat or minimal prep.